Moroccan nights: a culinary journey in four courses

Experience the vibrant flavours of North Africa at Academy Food + Drink. This special evening features a four-course menu crafted by renowned Moroccan Chef Ahmed Boukraa and Ricky Casipe of Ricky + Olivia. From spiced tagines to vibrant desserts, each course celebrates Moroccan heritage with a modern twist. Sip on perfectly paired beverages while the aromas of exotic spices create an immersive experience. Perfect for food lovers and cultural explorers, this event promises an unforgettable evening of bold flavours and delicious discovery.