Walking on trails in our woods, learn to identify, collect, and process winter edibles such as Birch, Chaga, and frozen greens/berries. We’ll forage for pine needles to make an indigenous cough syrup with Topsy honey.
We will clean, boil and process the needles in the Yurt and learn more about preservation, and preparation while warming up.
Catch the 12:30 ferry at Millhaven (please arrive early, the boat can be busy). The ferry is $9 CASH round trip/car. Meet at Topsy Farms,14775 Front Rd.
to register: https://topsyfarmsontario.myshopify.com/products/winter-foraging
|||::
14775 Front Road, Stella, ON K0H 2S0
